SF DELICIOUS
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Summer Wedding, Plated Dinner,
100 Guests
Cocktail Reception
Platters:
Sashimi Bar- A Variety Of Our Best Sashimi, Including: Hamachi, Yellowfin, Toro, And Salmon, With Snow Crab Claws, Seaweed Salad, Octopus Salad, Tabiko, And Sauces And Accompaniments, Served On a Block Of Ice
Charcuterie- Asparagus Wrapped In Prosciutto Garnish This Platter Of Our Favorite Pate's And Spreads To Include: Duck Rillet's, Foie Gras Terrine With Truffle, Pork Rillettes, And Ciccioli, Served With Sliced Breads And Accompaniments
Summer Bruschetta Bar- Crostini With Toppings To Include: Tomato Bruschetta, Summer Squash Bruschetta, Wild Mushroom Ragu, Roasted Red Pepper Hummus, Roasted Garlic Hummus, Baba Ghanoush, White Bean And Rosemary Puree
Cheese- A Selection Of Our Favorite Imported And Local Domestic Cheeses To Include: Ader Kase Reserve, Mimolette, Epoisses, Monte Enebro, Abbaye De Belloc, & Brillat Savarin, With Sliced Breads, Crackers, Dried Fruits, Fresh Berries, And Accompaniments
Passed Hors D'oeuvres:
Hot
Platters:
Sashimi Bar- A Variety Of Our Best Sashimi, Including: Hamachi, Yellowfin, Toro, And Salmon, With Snow Crab Claws, Seaweed Salad, Octopus Salad, Tabiko, And Sauces And Accompaniments, Served On a Block Of Ice
Charcuterie- Asparagus Wrapped In Prosciutto Garnish This Platter Of Our Favorite Pate's And Spreads To Include: Duck Rillet's, Foie Gras Terrine With Truffle, Pork Rillettes, And Ciccioli, Served With Sliced Breads And Accompaniments
Summer Bruschetta Bar- Crostini With Toppings To Include: Tomato Bruschetta, Summer Squash Bruschetta, Wild Mushroom Ragu, Roasted Red Pepper Hummus, Roasted Garlic Hummus, Baba Ghanoush, White Bean And Rosemary Puree
Cheese- A Selection Of Our Favorite Imported And Local Domestic Cheeses To Include: Ader Kase Reserve, Mimolette, Epoisses, Monte Enebro, Abbaye De Belloc, & Brillat Savarin, With Sliced Breads, Crackers, Dried Fruits, Fresh Berries, And Accompaniments
Passed Hors D'oeuvres:
Hot
'BLT' Canape- Mini Savory Tart Shells Topped With House Cured, Roasted Pork Belly, Roasted Tomato Aioli, And Reduced Orange Glazed Endive Chiffonade
Mini Salmon En Croute- Bite Sized Pieces Of Salmon Wrapped In Puff Pastry And Baked, Served With Garlic Cream Sauce
Goat Cheese Tartlet- Mini Puff Pastry Tart Shells Stuffed With Chevre And Baked And Topped With Blood Orange Marmalade
Cold
Mini Salmon En Croute- Bite Sized Pieces Of Salmon Wrapped In Puff Pastry And Baked, Served With Garlic Cream Sauce
Goat Cheese Tartlet- Mini Puff Pastry Tart Shells Stuffed With Chevre And Baked And Topped With Blood Orange Marmalade
Cold
Chilled Summer Fruit Soup Shots- Watermelon, Cantaloupe, And Honeydew
Caviar Blintz- Home Made Blini Stuffed With Smoked Salmon Mousse And Topped With American Sturgeon Caviar
Beet Salad Canape- Roasted Beet 'Caviar' With Ader Kase Reserve Blue Cheese, Candied Pecan Crumbles, Micro Arugula, And Balsamic Shallot Vinaigrette, Served On Endive Leaf
Plated Dinner
Salad:
Caviar Blintz- Home Made Blini Stuffed With Smoked Salmon Mousse And Topped With American Sturgeon Caviar
Beet Salad Canape- Roasted Beet 'Caviar' With Ader Kase Reserve Blue Cheese, Candied Pecan Crumbles, Micro Arugula, And Balsamic Shallot Vinaigrette, Served On Endive Leaf
Plated Dinner
Salad:
Shaved Zucchini With Arugula, Shaved Pecorino Romano, & Marcona Almonds With Meyer Lemon Vinaigrette
Entree (Choice Of):
Entree (Choice Of):
Sliced, Seared, American Kobe Hangar Steak, With Asiago Potato Puree, Braised Swiss Chard, Compound Butter, And Fried Leeks
Or
Or
Herbed Olive Oil Poached Halibut Served Over Lentils In Artichokes Barigoule And Topped With A Confit Of Heirloom Tomato
Dessert
Passed Dessert:
During Coffee and Cake Service, Guests Will Be Offered A Variety Of Smaller Sweet Treats, Including Our Wild Berry Soup Shots, And Some Personal Favorites From Local Artisan Bakers Including Absinthe And Strawberry Parfait Madeleines From 'Mad 4 Madeleines,' And The Chocolate Crackle And Sandwich Cookies From 'Sweet Constructions'
Main Dessert:
Wedding Cake Will Be Supplied By The Client, Plated And Served By SF Delicious Catering
